Lazeez has recently opened at Bass Hill Plaza, bringing Lebanese cuisine together with a dining experience designed to suit a broad range of guests. The venue is arranged across two distinct seating zones, allowing customers to choose between a relaxed casual area or a more refined dining setting, both connected by views into the open kitchen and the energy of the team at work.
The fitout takes a contemporary approach with a rich, layered palette that feels both premium and welcoming. High ceilings and timber-panelled walls finished in deep blue tones create a dramatic backdrop for warm metallic accents, including round gold-framed mirrors and statement lighting that elevates the space without feeling overdone.
Across the venue, polished surfaces at the bar, reception counter and tabletops reinforce the clean, high-end finish, while patterned mosaic floor tiles add texture and character underfoot. The design language continues outside with bright exterior tiling contrasted by bold, illuminated gold signage — creating a strong street presence that matches the experience inside.
Masala Kitchens is a hospitality fitout in Dee Why, NSW, delivered as a construct-only build in collaboration with the client and designer. After demolishing the tenancy back to a cold shell to resolve major floor, wall and ceiling issues, we rebuilt the space with high-quality finishes suited to its high-exposure beachfront main street location.
A well-planned café fitout balances functionality, brand identity, comfort, and aesthetics—embracing trends like tech, sustainability, modularity, bold design, and greenery. Tailoring your approach to space size and business goals ensures your café becomes a beloved, profitable destination.
U Personal Training in Marrickville is a boutique gym fitout where we converted an old factory storage space into a personal training and open gym format. The project included new upstairs offices and upgraded bathroom finishes, delivering a clean, functional facility built for day-to-day performance.